![]() ![]() Must be aged in new unused charred oak containers.Must be distilled to no higher than 160 proof off the still.Must be made of a mashbill that’s at least 51% corn grain.Must be made in the United States (can be any state).This helps support Whiskey Raiders at no additional cost to you.American Whiskeys are legally defined and regulated by the Alcohol and Tobacco Tax and Trade Bureau (TTB). This post may contain affiliate links, so we may earn a small commission when you make a purchase through links on our site. If you’re interested in getting a shot of whiskey in your morning email, sign up for our Daily Dram Gram! We are the only media property reviewing whiskeys and aggregating the scores and reviews of other significant voices in the whiskey world in one place. Here at Whiskey Raiders, we do more than write about current events in whiskey. Elijah Craig is known for its smooth flavor and unique bottle design, while Woodford Reserve is known for its distinct taste and rich amber color. Both brands have a long history of producing great bourbon. If you’re looking for a smooth, well-rounded option, Elijah Craig and Woodford Reserve are both excellent choices. As a result, both brands offer a unique flavor profile that is perfect for those who enjoy a spicier bourbon. In addition, Wild Turkey ages its bourbon for a minimum of eight to twelve years, while Bulleit ages its bourbon for a minimum of ten years. Both brands use higher-rye mash bills, which give the bourbon a more intense flavor. Wild Turkey and Bulleit are two brands that offer excellent options for those who prefer spicier flavors. Maker’s Mark is known for its notes of vanilla and caramel, while Knob Creek has a slightly smokier taste with hints of maple syrup. Both of these bourbons are distilled using traditional methods and aged in charred oak barrels, which gives them their unique flavor profiles. If you’re a fan of bourbons that are on the sweeter side, you might want to check out brands like Maker’s Mark and Knob Creek. When choosing a bourbon, it’s important to consider your personal preferences. There are a number of different bourbon brands on the market, each with its own unique flavor profile. If you’re looking for a top-quality bourbon, we’ve got some recommendations for where to start. The best bourbons are those that have a nice viscosity and coat your palate, giving it a rich, luxurious feel. These characteristics combine to give bourbon its unique flavor profile that many whiskey lovers enjoy. ![]() This is due to the fact that, other than corn, bourbon is typically made with a varying proportion of rye, wheat, malted barley and other grains in the mash.Ī typical bourbon will also undergo a process known as “chilling and filtering,” which helps to remove impurities and unwanted flavors from the final product. ![]() As a result, bourbon often has a higher alcohol content than other types of whiskey.īourbon’s flavor profile is often described as sweet, spicy and occasionally smoky. This allows for more of the sugars in the mash to be converted into alcohol. For example, when making bourbon, the mash is typically cooked at a lower temperature than when making other whiskeys. The process of making bourbon is similar to the process of making other types of whiskey, with a few key differences. Government, bourbon must be aged for at least two years within the United States, but it does not require the whiskey to be made in any one state specifically. According to the regulations set by the U.S. It is a common misconception that whiskey can only be made in Kentucky. Any whiskey that does not meet these criteria is simply classified as whiskey, without the distinction of being bourbon. Finally, it must be bottled at 80 proof or higher. Second, it must be aged in new, charred oak barrels for at least two years. In order to be labeled bourbon, the whiskey must meet a number of requirements set out in the Federal Standards of Identity for Distilled Spirits.įirst, it must be made from at least 51% corn. In 1964, the United States Congress recognized Bourbon Whiskey as a distinctively American product. You may have heard the old saying, “All bourbon is whiskey, but not all whiskey is bourbon.” But what does that mean, exactly? What Makes Whiskey Bourbon? Have you ever wondered about the difference between bourbon and whiskey? Is bourbon the same as whiskey? If you’re unsure, we’re here to answer your questions. ![]()
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